Jill's 4 easy steps for perfect bean selection

This week we jarred 40 quarts of green beans. (We have another 40 still in the garden waiting to be picked if anyone is interested.)
Jill, our quality check specialist understood and preformed her job very thoroughly. Here are Jill's 4 easy steps for perfect bean selection:

Step 1:

Grab a handful of beans (no fewer that three or four).

Step 2:

Carefully examine each bean for any signs of age, over growth, or decay.

Step 3:

Test a few for taste. (This is a very important step. At least half of the beans are guaranteed to be fresh and crisp if you taste test along the way.)

And Step 4:

Discard any beans that don't meet the highest standard for quality.

There you have it. Now, go can your beans with speed and confidence If you need a quality check specialist, Jill works for $20 or one bunch of bananas an hour.